High quality first green tea of the year from the famous tea area Shizuoka. The young and tender leaves have a fruity aroma. A very delicate and sweet sencha from Otsuka, the multiple prize winning company for best tea of Japan. The fukamushi process (steaming for a longer time at a higher temperature) breaks the cells in the leaves and allows all the aroma and flavour to come out. The leaves become finer and dissolve to some extent in the cup. Thereby you will consume more tea per cup. The high quality of the tea makes it possible to infuse the tea several times.